Friday, June 1, 2012

Banana Nutella Spring Rolls!

With Spring in full swing what's better to celebrate with than spring rolls?! The perfect dessert and they were actually really easy to make! I found this recipe over at Sweet Tooth!


Ingredients:
- Bananas
- Nutella
- Oil for frying (I used vegetable but canola or peanut would be good as well)
- 1 package of Spring roll/egg roll wrappers (found in the frozen section)


Directions:
Step 1) Peel & half bananas. Unwrap spring rolls.
Step 2) Wrap banana half and nutella in wrapper (Don't overload nutella or it will squeeze out during frying!)
To Wrap:
- Place banana in center with corner facing toward you

- Tuck the corner nearest you over banana

- Fold the two sides in and seal with a small amount of water

- Continue rolling last side over and seal with water
Step 3) Heat around 2 inches oil to 375 and dip about 3 rolls in at a time for about 2 minutes.

Step 4) Shake of excess oil and allow to cool slightly. Serve with ice cream and enjoy!

Thanks for visiting! And I hope you enjoy this recipe as much as I did! :]
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